ENGLISH

Startup and operation of coffee shops
Check and supplement the status of your inventory and supplies.
Management of inventory and supplies
- Store facilities and supplies must be inspected and supplemented immediately after opening and before closing time (Startup Diary, Small and Medium Business Administration · Small Enterprise and Market Service, p. 293).
- Efforts are required to quantify the inventory status after 3 months (Startup Diary, Small and Medium Business Administration · Small Enterprise and Market Service, p. 295).